Our Fiji Ginger Almond Butter combines fresh-roasted Mission almonds with gorgeous, golden-hued crystallized ginger from The Ginger People’s incredible Fiji Ginger Project, organic cane sugar, and sea salt. The resulting vibrant and lemony almond butter is delightful as a breakfast spread on warm waffles, a unique way to wake up your AB&J, a base for an Asian-inspired dressing, and of course, a snack right out of the jar.

Thinking about our mini 3oz jars? They are perfect for traveling (TSA-approved), sampling, or gifting!

Our freshly made nut butters have a best-by date of one year from production date. BIG SPOON ROASTERS -FIJI GINGER ALMOND